Gerbera Daisy
intermediate7 minutes 30 seconds
£6.00
Out of stock
This single buttercream flower course is for those with some skill and knowledge of working with buttercream. It embraces the more detailed floral design that is my trade mark.
The course is designed in easy to follow steps giving guidance on my methods and proven techniques.
- Learn how to pipe a buttercream Gerbera Daisy
- Learn what materials and equipment are required for this floral design
- Find out what brands of colours I use for the best results
- Gain exclusive access to my private Facebook VIP Cake Community where you will have access to advice, hints and tips from Kerry and fellow members
- All courses are in English